DINING

Sometimes we tend to romanticize a place a lot and it could be because of all the reading we have done or all those documentaries we have seen or it could be because of the food we have tasted or the people we have interacted with. Kuttanadu, “the rice bowl of kerala” is blessed with the hot and spicy seafood preparation, which has a distinct taste and wonderful aroma of coconut oil and the enticing fragrance of the curry leaves. 

We want you to experience the real taste of Kerala's village dishes and  from other  Indian states. Here in our Kuttanadu Restaurant we are specialised in backwater dishes to enjoy spicy and ethnic Kuttanadan delicacies like Karimeen pollichathu, Prawns Pepper fry, Crab Roast etc. We are offering a wide range of South Indian , North  Indian , Chinese and Continental  dishes also. Our  25 seating capacity  restaurant  have  a nice vantage view of rolling green hills of Ramakkalmedu.